My family recently got to try and enjoy the new Silk Creamy Cashew – a Silk product ONLY available in Canada.
We enjoy drinking Silk products on their own but like them even more in a smoothie.
This morning my husband made a smoothie packed with goodness.
Here’s what we used:
- 1 cup of Frozen strawberries, blueberries and raspberries
- 1 banana
- 2 cups of Spinach
- A handful of Carrots
- 1 Orange
- 2 cups of Silk Cashew
The result was fabulous! The entire family loved the taste of Silk Cashew in their smoothie and asked my husband to make more. I strongly believe that adding Silk Cashew to our smoothies is better than adding water or ice. When you use Silk products to make smoothies you are packing your healthy drink with extra vitamins and goodness.
We’ve made this smoothie several times now. We’ve already gone back to the store to buy Silk Cashew three times!
{More about Silk Cashew}
- Silk Cashew has as much calcium as dairy milk
- It only has 60 calories per serving
- It is an excellent source of Vitamin D
- It can be used in recipes like smoothies, mashed potatoes and more
- It is currently only available in Canada
I’d love to know, what will you make with new Silk Cashew?
For more information about Silk products check out the Silk website and follow them on Facebook and Twitter.
This is a sponsored conversation written by me on behalf of Silk. The opinions and text are all mine.
Such a healthy smoothie, this is a great start to any morning!
Sounds like a great smoothie! Too bad I’m allergic to cashews! My Dh would lov eit!
You should try another Silk product instead Jennifer. I bet they’d all be great in a smoothie.